A study led by Associate Professor Kelton McMahon at University of Rhode Island's Graduate School of Oceanography has found that food webs on tropical reefs are more fragile than we once thought.

Explore how architecture can engage with agroecology to foster regeneration and ecological stewardship in food systems.

In the 1950s, Stanley Miller and Nobel laureate Harold Urey conducted experiments at the University of Chicago in which they ...

In a hot spring at Yellowstone National Park, a microbe does something that life shouldn’t be able to do: It breathes oxygen and sulfur at the same time.

“The sea slug Elysia chlorotica is a small, unassuming creature that performs a remarkable feat: It eats algae and steals its ...